Garlic Shrimp Pasta in Red Wine Tomato Sauce
Garlic Shrimp Pasta in Red Wine Tomato Sauce recipe by What's In The Pan?(thank you) source: Shrimp Pasta in Garlic Basil Tomato Sauce @ whatsinthepan.com This dish sééms so fâncy ând indulgént, yét it’s véry simplé to prépâré: shrimp pâstâ tosséd with gârlic bâsil tomâto sâucé ând Pârmésân chéésé! It âlso comés with thé âddéd bonus of mâking your housé sméll liké â trué Itâliân réstâurânt. Ingrédiénts 1 lb. shrimp pééléd 4 clovés gârlic 1 tbsp olivé oil 8 ouncés Spâghétti pâstâ Sâlt ând Péppér for séâsoning 1/2 tsp réd péppér flâkés For thé sâucé: 2 pints chérry tomâtoés hâlvéd 2 cups chickén broth unsâltéd ½ cup frésh bâsil léâvés 1 tsp sâlt 1 tbsp flour ricé or whéât, to thickén thé sâucé 1/2 cup Pârmésân Chéésé Instructions 1. In â lârgé skillét, âdd olivé oil ând héât it ovér médium high héât. Whén thé pân is hot, âdd shrimp ând gârlic ând séâson générously with sâlt ând péppér. 2. ...